Marketing Manager

Description:

Our House Hospitality Company, led by renowned chef Matty Matheson, is seeking a creative, action-oriented, and collaborative Marketing Manager to lead strategic marketing across their portfolio of acclaimed restaurant brands (including Prime Seafood Palace, Matty’s Patty’s Burger Club, Cà Phê Rang, Bar Clams, Rizzo’s House of Parm, Matheson Food Company, and upcoming projects).

Key Responsibilities:

• Implement comprehensive marketing strategies across diverse restaurant brands

• Analyze consumer insights to identify growth opportunities

• Manage quarterly marketing plans, budgets, and KPIs across multiple locations

• Develop compelling brand stories ensuring consistency across concepts

• Lead marketing initiatives for new restaurant openings and product launches

• Build and maintain relationships with corporate sponsors, retail partners, and media contacts

• Collaborate closely with Visual and Social Media Strategist, restaurant GMs, head chefs, and external agencies

Skills & Tools:

• Exceptional written/verbal communication and presentation skills

• Strong analytical skills with ability to translate insights into marketing strategies

• Proficient in Google Apps, Adobe Suite, Figma, Canva, marketing analytics platforms

• Familiarity with restaurant systems (OpenTable, Resy, POS), delivery platforms

• Experience with marketing automation and CRM tools (e.g., Mailchimp, email marketing)

• Knowledge of AI tools such as ChatGPT, Claude, MidJourney, Gamma

Personal Qualities:

• High energy, action-oriented, entrepreneurial spirit

• Collaborative with excellent relationship-building skills

• Passionate about hospitality and guest experience creation

• Curious about food culture, dining trends, and storytelling

• Able to thrive in fast-paced environments with shifting priorities

Benefits & Culture:

• Competitive salary plus performance bonuses

• Comprehensive health benefits

• Professional development opportunities

• Behind-the-scenes access to Matty Matheson’s culinary world

• Dining experiences across restaurant portfolio

• Network connections with culinary and media professionals

• Creative freedom to innovate nationally recognized brands